Chicken, mushrooms w/ wild rice

$45.50

A full pan of Chicken thighs smothered in a mushroom sauce, served atop seasoned wild rice.

Approx 18 servings

Whole Turkey (At least 12 lbs)

$45.00

A thanksgiving favorite, but yummy year round. we stuff this guy with fresh herbs, and slow cook it all while basting regularly to create a golden brown skin.

Lemon Chicken

$36.50

Chicken breast marinated for an hour, and then baked until juicy.

approx 18 servings

Chicken Parmesan

$54.00

18 chicken breasts topped with homemade marinara, parmesan, and mozzerella cheese.

Honey glazed Ham (At least 8 lbs)

$65.00

A holiday favorite, our hams are basted with a homemade pineapple honey glaze, all while baking until juicy.

Baked Salmon

$93.50

Salmon filet baked and basted with your choice of lemon butter or a homemade orange ginger sauce.

Approx 20 4oz servings

Pecan Encrusted Cod

$104.00

This dish is self explanatory. We top the cod with a pecan crust, and bake it until flaky.

approx 25 servings

Baked Chicken wing dings

$100.00

Our Baked wing dings are juicy and crispy. served plain or with your choice of one sauce.

approx 100 wing dings (6pp)